Wild Sauvignon Blanc, Greywacke
Description
Fermented entirely with naturally occurring yeast, this is an alternative style of Sauvignon Blanc that is both intricate and textural. A delicate combination of musky peach-skin aromatics and gentle citrus-blossom notes, a dash of lime cordial and a hint of saffron. The palate is lusciously herbal, long and refreshing with flavours of white nectarine flesh, dill and hints of fennel. The finish is succulent and crisp with almost a flinty dryness.
£35.95
Quantity Available: 0
Product Code: S2814
Grape Varieties
Sauvignon Blanc
Producer Details
Greywacke was created in 2009 by Kevin Judd, the person responsible for the ground-breaking early wines produced in Marlborough. The name ‘Greywacke’ was adopted by Kevin for his first Marlborough vineyard, located in Rapaura, in recognition of the prevalence of rounded greywacke river stones in the vineyard’s soils.
You might also like:

Chardonnay
£32.95
A pure, bright and youthful citrus driven chardonnay with complex smokey, flint, toast and biscuit notes derived from extended barrel aging...

M3 Chardonnay
£39.95
Hand-picked, whole-bunch-pressed chardonnay with wild yeast fermentation. There is a smoky, flinty element to this complex wine, along with ripe stone...

Meerlust Chardonnay
£33.95
Matured for 11 months in French oak barrel, 50% of which is new. Complex nose of pear, citrus and floral notes...

Tokara Reserve Collection Sauvignon Blanc
£26.95
This Sauvignon blanc is made from grapes grown on Tokara’s Highlands farm in Elgin. This wine is blended from a handful...

