Brown Snout & Chisel Jersey 2019-2021 Ross on Wye Cider & Perry, Ross on Wye Cider & Perry Co
Description
In 2014 we grafted a row of Brown Snout & Chisel Jersey trees; two historic bittersweet varieties full of character. Their first crop, in 2019, was fermented in an oak cask, and produced a powerful, chocolatey and delicious cider. But all that tannin needs time; so we let it rest until the second crop in 2021. Those two barrels from 2021 were softer, gentler and blended with the older cider, produced a drink with depth, complexity and the joy of both young and mature cider in the same taste. This is a cider for the discerning drinker.
£9.95
Quantity Available: 0
Product Code: S15920
Country
England
Alcohol Vol
7.7%
Bottle Size
75cl
Closure
crown cap
Producer Details
The Johnson family have been pressing apples and pears at Broome Farm since the 1930s. Today our natural cider and perry is produced in the same traditional way in the unique soil and climate of Herefordshire. The cidermaking is pure and simple, using only whole juice, and allowing natural fermentation.
Cidermaking on Broome Farm is more than business; it is a way of life, and a celebration of the tradition of cider. Into every batch of cider they produce goes a heartfelt belief in the superiority of a natural product over more processed commercial drinks. These natural cider and perry are made from pure apple and pear juice, pressedthemselves, mainly from their own orchards.
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