South Downs Cellars Logo
Awards Logos
Hurstpierpoint- 01273 833830
Lindfield 01444 484025
Free Delivery over £120
Free Local Delivery over £50

Pride of the Fleurieu Cabernet Sauvignon, Dandelion Vineyards

Pride of the Fleurieu Cabernet Sauvignon

Description

This Pride of the Fleurieu Cabernet was grown in the family's pride and joy, overlooking the Finniss River wetlands, Tony Brooks and Prof. Barbara Santich's dry grown Stranger's Reach vineyard cooled by the Great Southern Ocean and Lake Alexandrina where low rainfall and deep alluvial soils encourage Cabernet to populate or perish.

Selected bunches were hand picked by family and friends in the last week of March and gently crushed into open top fermenters. After 8 days fermentation the wine was then basket pressed into some new but predominately older French Oak Barriques for 18 months maturation and then bottled with minimal winemaking artifact, to capture the essence of the vineyard and will reward cellaring and decanting.

Vale Evelyn (gran) Phillips nee Walker vintage 1921-2010.

This wine is suitable for vegans.

£17.95

Quantity Available: 12 or more

Product Code: S13375

Country
Australia
Region
Eden Valley
Vintage
2022
Alcohol Vol
14.5%
Bottle Size
75cl
Closure
screwcap
Vegan
YES
Vegetarian
YES

Grape Varieties

Cabernet Sauvignon

Producer Details

Dandelion Vineyards is the venture of self-titled ‘typist’ Zar Brooks and his winemaking wife Elena, with wines made from the Barossa and Eden Valleys, Fleurieu, the Adelaide Hills and McLaren Vale.

You might also like:

Quinta das Carvalhas Douro Tinto

Quinta das Carvalhas Douro Tinto

£20.95

60% Touriga Nacional, 20% Tinto Roriz, 20% Touriga Franca, aged in oak for 12 months. A very fresh wine, with a...

Casalforte Corvina

Casalforte Corvina

£11.95

Dry, full-bodied with a deep ruby red color. It shows a scent of black cherries and ripe blackberry with hints of...

Jammy Monkey Shiraz

Jammy Monkey Shiraz

£12.95

The wine is smooth with wonderful plum and mulberry character with trademark Shiraz hints of sweet spice. Enjoy with BBQ'd food...